Itinerary Details
Gourmet Puglia
Day 1: ARRIVE IN BARI, ITALY Welcome to Italy! Check into your hotel. The rest of the day is free for you to explore the port city of Bari. Tonight, meet your Tour Director and travel companions.
Day 2: BARI–MARTINA FRANCA Start your Puglia discovery with a guided sightseeing tour of Bari. This seaside city skirting the Adriatic Sea boasts Italy’s longest waterfront and is an interesting maze of alleyways, courtyards, and historical palaces. When strolling through the narrow streets of Bari Vecchia (Old Bari), pause to marvel at the local women preparing typical Apulian orecchiette pasta, made traditionally by hand. (B,D)
Day 3: MARTINA FRANCA Get to know the host town of your Puglia foodie adventure on an orientation tour. Discover local cheese and “Capocollo” ham. Of course, you will have an opportunity to taste some of these traditional delicacies. (B)
Day 4: MARTINA FRANCA-EXCURSION TO ALBEROBELLO On the included half-day excursion to Alberobello, join your local guide for a tour of the town andsee the iconic trulli. These dwellings, dating from as early as the mid-14th century, are made of roughly worked limestone boulders collected from neighboring fields. The rest of your day is at leisure, but consider saving your appetite for this evening’s optional dinner at a local “masseria” (farmhouse) in the Apulian countryside. Enjoy authentic Italian dishes made with ingredients fresh from the farm. (B)
Day 5: MARTINA FRANCA Spend free time to relax or explore Martina Franca on your own or delve into classic Italian customs with an optional excursion to the towns of Altamura and Matera. the former famous for its bread-baking traditions using the ancient method of wood-burning stoves in a city of ancient palaces, churches, and cloisters. ; while Matera is one of the oldest, still inhabited cities in the world, preserving evidence of human settlements since the Paleolithic period in its natural caves carved into the rock. (B)
Day 6: MARTINA FRANCA-EXCURSION TO LECCE One of the highlights of this tour is the included day trip to Lecce. This seaside city enchants visitors with an unmistakable style, boasting monuments dating back to Roman times and, most notably, extraordinary Baroque buildings that proudly bear the characteristic blonde color of the local stone. The city center’s vibrant and bustling atmosphere will entice you with its elegant, timeless alleyways and delicious local delicacies, such as the “Pasticciotto,” made with sweet short pastry and typically filled with a delicious Italian custard. Learn more about regional food by joining the exciting, included cooking class. Learn hands-on how to prepare traditional orecchiette pasta and savor it with other local specialties, paired with local wines, and good company. (B,L)
Day 7: MARTINA FRANCA-EXCURSION TO CISTERNINO AND OSTUNI Learn about olive oil and acquire a taste for different olive oil flavors on the included tour of a local family-owned olive farm. Continue the exploration of local towns with great traditions by spending time in Ostuni, where the ancient citadel was built on top of a hill and fortified by walls. The town is commonly referred to as "the White Town" (“La Citt Bianca” in Italian) for its white walls and its typically white-painted architecture. Quaint medieval alleyways, stunning sea views, exquisite cuisine, and ancient remains, along with a magical atmosphere, are all features of tonight’s optional discovery of Monopoli, which is a great way to bid farewell to Apulia. (B)
Day 8: MARTINA FRANCA Your Puglia vacation ends with breakfast this morning. (B)